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Pikliz (creole spicy slaw)

Pikliz (creole spicy slaw)

Haitian Famous Spicy Slaw on the go!

INGREDIENTS

  • ½ cup green cabbage thinly shredded
  • ¼ cup red bell peppers julienne thinly
  • ¼ cup red bell peppers julienne thinly
  • ¼ cup red bell peppers julienne thinly
  • 1 cup carrots thinly shredded
  • 2 tbsp scotch bonnet peppers
  • ¼ cup rice wine vinegar
  • 1 oz vegetable oil
  • 1 tsp. Salt

For dressing

  • 1 cup lime juice fresh squeezed
  • 1 cup sour orange fresh squeezed
  • ¼ cup white vinegar
  • ¼ cup salt
  • ¼ tsp black pepper
  • 2 tbsp scotch bonnet pepper chopped with seeds
  • 1 oz olive oil

INSTRUCTIONS

  1. For dressing, Place all ingredients in a blender and blend until smooth.
  2. In a mixing bowl mix all ingredients together add dressing and allow ingredients to set for up to 4 hours before serving.

 

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